Chocolate Mug Cake

Ingredients

• 2 tbsp all-purpose flour
• 1 tbsp cocoa powder
• 2 tbsp sugar
• 1/4 tsp baking powder
• 1 tbsp oil
• 2 tbsp milk

Method

1. Mix all dry ingredients in a microwave-safe mug.
2. Add oil and milk, stir well to form a smooth batter.
3. Microwave on high for 1-2 minutes until the cake is set.